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  • IMK425 FOOD STRUCTURE
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  • Course data
    Scheduled assessments during exam week
    Announcements
    25 October - 31 October
    Course briefing
    Chapter 1: Protein Function
    Part A Handbook of Food Structure Development
    Discussion 1
    Submission of Discussion 1
    Group for case study
    Infographic-Quaternary Proteins
    8 November - 14 November
    Lecture notes: Types of Food Structure (Emulsion)
    Case Study
    15 November - 21 November
    Lecture notes: Functions of Hydrocolloids
    22 November - 28 November
    Lecture 2 Hydrocolloids and colloidal system
    Additional Reading materials: Hydrocolloid
    Assignment Hydrocolloid
    29 November - 5 December
    Recorded lecture: Chapter 2-Types of food structure (foam)
    Lecture notes: Chapter 2-Types of food structure (Foam)
    6 December - 12 December
    Lecture notes: Chapter 3 (Processing as structuring tools-Mechanical systems)Mechanical
    13 December - 19 December
    Chapter 3: Processing as structuring tools - AERATION
    Additional reading materials for Aeration
    Quiz for additional understanding of Aeration
    27 December - 2 January
    Food Structure and Rheology Analysis
    Testing bread freshness by using texture analyzer
    3 January - 9 January
    Lecture 4 Image analysis and Sensory profile
    Additional reading materials
    Case study presentation (17/1/2022)
    Case study presentation rubric
    Case Study Presentation
    Mini project
    Proposal (Mini project)
    Project Report
    Rubric for mini project presentation
    Video presentation for students' project
    Test Dr Hanim and Dr Sapina (10%)
    Test Dr Hanim and Dr Sapina (10%)
    Final exam replacement (30%)
    Test (30%)
    Individual Assignment (10%)
    Individual Assignment (10%)
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    Course info

    1. Home
    2. Courses
    3. APPLIED SCIENCES
    4. SCHOOL OF INDUSTRIAL TECHNOLOGY
    5. Semester I
    6. IMK425 FOOD STRUCTURE
    7. Summary

    IMK425 FOOD STRUCTURE

    • Lecturer: DR. NORAZATUL HANIM BINTI MOHD ROZALLI
    • Lecturer: PROFESOR MADYA DR. UTHUMPORN UTRA @ SAPINA ABDULLAH
    Skill Level: Beginner

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