This is one of the core practical courses of the dietetics program. The students will be exposed to observe and give diet education to the patients, in the outpatient diet clinic, exposed to observe and give medical nutrition therapy to the patients with many diseased conditions admitted in the hospital wards and to the patients with many diseased conditions admitted in the special units. They will be able to relate the theory into practice. Practical training will cultivate diet counseling skills among the students and skills that are required to become a clinical dietitian.
Skill Level: Beginner