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    IMG324 FOOD PROCESSING TECHNOLOGY OF PLANT-BASED PRODUCT
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    Course info

    1. Home
    2. Courses
    3. APPLIED SCIENCES
    4. SCHOOL OF INDUSTRIAL TECHNOLOGY
    5. Semester I
    6. IMG324 FOOD PROCESSING TECHNOLOGY OF PLANT-BASED PRODUCT
    7. Summary

    IMG324 FOOD PROCESSING TECHNOLOGY OF PLANT-BASED PRODUCT

    • Lecturer: DR. MAIZURA BINTI MURAD
    • Lecturer: PROFESOR MADYA DR. CHENG LAI HOONG
    Skill Level: Beginner

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